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Omisitsoeng Morels(Morchella Conica) G1013
Lisebelisoa tsa Lihlahisoa
Morels ke motsoako o monate, o monate o ka sebelisoang ho pheha lijana tse monate tse fapaneng. Tsela e bonolo ea ho e pheha ke ena:
Lisebelisoa:
Li-morels tse ncha
Eiee e tala, ginger le konofolo
Letsoai
Ke moluoane
Ho pheha oli - setoko kapa metsi
Mehato:
Boitokisetso:
Hloekisa li-mushroom tse ncha tsa morel, tlosa mobu le litšila, ebe u khaola likotoana tse tšesaane ebe u beha ka thōko.
Raha onion e tala, ginger le konofolo ebe u beha ka thōko.
Hlohlelletsa morels:
Chesa pan ka oli e pholileng, eketsa onion, ginger le konofolo ebe u bososela.
Eketsa lilae tsa li-mushroom tsa morel 'me u hlohlelletse ho fihlela o le bonolo,' me u noe letsoai.
Eketsa pompo e nyane e tala ho ntlafatsa bohloeki, 'me u rothele ka bongata bo loketseng ba setoko kapa metsi, tsoela pele ho pheha e le hore li-mushroom tsa morel li be monate.
Letlapa:
Hlohlelletsa li-morels ho tsoa ka pan, poleiti 'me u sebeletse.
Mokhoa ona o bonolo o ka boloka tatso e ncha ea li-mushroom tsa morel, 'me ka nako e ts'oanang le monko oa eiee e tala, ginger le konofolo, ho etsa lijana tse monate tsa morel. Ehlile, o ka eketsa li-seasoning tse ling ho latela tatso ea motho, kapa li-mushroom tsa morel le lisebelisoa tse ling ka ho pheha, ho etsa lijana tse monate.
Ho paka & Deliver
Ho paka li-mushroom tsa morel: ho kenngoe ka mekotla ea polasetiki, ho paka mabokose a ka ntle, ho paka ka thepa e teteaneng bakeng sa lipalangoang e sireletsehileng le e tšepahalang haholoanyane.
Lipalangoang tsa li-mushroom tsa morel: lipalangoang tsa moea le lipalangoang tsa leoatle.
Maikutlo: Haeba u hloka leseli le eketsehileng mabapi le sehlahisoa sa li-mushroom, ka kopo romella lengolo-tsoibila kapa therisano ea mohala.
