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Morels ti o gbẹ (Morchella Conica) G1046
Awọn ohun elo Awọn ọja
Ede ti o ni nkan pẹlu awọn morels jẹ satelaiti Kannada ayanfẹ ti o wọpọ ati olokiki, eyiti a ṣe lati ṣe itọwo tuntun pupọ ati ti o dun, pẹlu adun tuntun ti morels ati itọwo alailẹgbẹ ti ede, eyi jẹ ohunelo ti o rọrun fun ede sitofudi pẹlu morels:
Awọn eroja:
Ede titun: 300g
Epo: 100g
Atalẹ: iye iwọn
Alubosa alawọ ewe: iye iwọn
Iyọ: dede
Waini: dede iye
Soy obe: iye to
Starch: iye to tọ
eyin: 1
Ewebe epo: dede
Awọn igbesẹ:
Ikarahun ati devein alabapade ede, fi omi ṣan ati ṣeto si apakan. Wẹ awọn olu Morel ki o ge sinu awọn ege kekere ki o si ya sọtọ.
Ge ede naa si awọn ege meji, fi ọbẹ lulẹ, fi iyọ diẹ kun, ọti-waini sise, soy sauce, cornstarch, marinate fun iṣẹju 15.
Fi ede ti a fi omi ṣan sinu apakan concave ti awọn olu Morel ki o tẹ alapin pẹlu ọwọ rẹ.
Ooru kan dede iye ti Ewebe epo ni a wok, gbe awọn sitofudi morels ẹgbẹ si isalẹ ki o din-din lori kekere ooru titi ti nmu kan brown, ki o si din-din awọn miiran apa.
Nigbati a ba jinna ede naa, wọn wọn sinu alubosa alawọ ewe ti a ge ati Atalẹ, ṣan sinu ọti-waini sise diẹ, bo ati simmer fun iṣẹju diẹ.
![Morels ti o gbẹ (Morchella Conica) G1046 (3) 31h](https://ecdn6.globalso.com/upload/p/505/image_other/2024-01/65a4e6558b8bc62890.jpg)
![Morels ti o gbẹ (Morchella Conica) G1046 (5) fhs](https://ecdn6.globalso.com/upload/p/505/image_other/2024-01/65a4e65e009f434152.jpg)
Iṣakojọpọ & Ifijiṣẹ
Apoti awọn olu Morel: ti a fi sii pẹlu awọn baagi ṣiṣu, apoti paali ita, iṣakojọpọ pẹlu awọn ohun elo ti o nipọn fun gbigbe ni aabo ati igbẹkẹle.
Awọn gbigbe ti morel olu: air ọkọ ati okun ọkọ.
Awọn akiyesi: Ti o ba nilo alaye ọja olu Morel diẹ sii, jọwọ fi imeeli ranṣẹ tabi ijumọsọrọ tẹlifoonu.
![Morels ti o gbẹ (Morchella Conica) G1046 (6) agbegbe](https://ecdn6.globalso.com/upload/p/505/image_other/2024-01/65a4e66523b5c71884.jpg)
![Morels ti o gbẹ (Morchella Conica) G1046 (3) ua2](https://ecdn6.globalso.com/upload/p/505/image_other/2024-01/65a4e6558b8bc62890.jpg)